How to avoid coughing in cold weather
Cough
complaints often become common during the cold season. The number of patients
with respiratory, throat and cough increases significantly in hospitals and
clinics. According to experts, the cold season creates an environment where
viruses and bacteria are more active, and the body's immune system also
weakens.
According to
medical experts, some of the major causes of cough in winter are:
Dry and
cold air
The cold,
dry air of the cold season affects our throat membrane. Due to low humidity,
the throat dries out quickly and even minor irritation can take the form of a
cough.
Spread of
viruses
In winter,
people spend more time in closed rooms, air circulation decreases, which causes
cold, flu and cough viruses to spread rapidly.
Weak
immune system
In cold
weather, the body spends more energy on keeping warm, which can reduce the
efficiency of the immune system and make it easier for infections to attack.
Allergy
problems
During
winter, dust, use of heaters, and indoor air in homes often increase allergies,
which is a major cause of coughing.
To prevent diseases like cough during the winter season, it is important to take the following precautions.
Drink plenty
of water, lukewarm coffee, and soup. A dry throat increases coughing.
Avoid
cold air
Cover your
nose and mouth with a muffler or mask when going outside so that cold air does
not reach your throat directly.
Maintain
humidity in your home
Running
heaters in homes dries out the air. If possible, use a humidifier or keep a
container of water in the room.
Hand
hygiene
Flu and
cough viruses are mostly spread through hands. Wash your hands regularly.
Avoid dust
and smoke
Smoking,
stove smoke, or a dusty environment can increase coughing.
Prioritize
rest
Lack of
sleep weakens the immune system, so get enough sleep.
Foods that
are good for cough
Honey: It is
a natural antibacterial food that soothes the throat and reduces coughing.
Foods with
lemon and vitamin C: Vitamin C strengthens the immune system. Lemon, malt,
amla, etc. are the best foods.
Ginger:
Ginger has anti-inflammatory properties, adding ginger to coffee is beneficial.
Hot milk and
turmeric: Turmeric has anti-inflammatory properties, it is a beneficial drink
for cold and cough. Drinking turmeric mixed with hot milk also improves the
immune system.
Vegetables
and soup: Soup keeps the body warm, soothes the throat and increases immunity.
Drinking vegetable soup is beneficial in winter.
Herbal teas:
Ginger, cinnamon, basil, mint and fennel teas are considered the best in
treating cough.
What to
avoid?
Cold drinks
Ice cream
Excessively
fried foods
Dusty or
smoky environments
Eating late
at night
According to
doctors, if a cough persists for more than two weeks, has a high fever, or has
severe difficulty breathing, it is important to consult a doctor immediately,
because this is not a minor cough but can also be a sign of a serious illness.
To avoid
coughing in the winter, warm clothing, maintaining humidity, a balanced diet,
and good sleep are very important. Consuming natural foods and taking
appropriate precautions greatly reduce the risk of coughing.
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